NAVATTA GROUP FOOD PROCESSING SRL
Company was founded by Mr. Giuseppe Navatta in y1983. Co. started to work as preferred sub-supplier of single machinery or systems for all the big food equipment brands of Parma and Italy, always commissioning its supplies at end-user facilities.
In the following years developed its own know how & manufacturing in the sector of fresh tomatoes receiving – unloading – sorting, thus later providing an excellent integration its realizations in tomato peeling / dicing / crushing processing. In short time become a referring excellence in the tomato peeling / dicing / crushing technology having installed worldwide lines with capacities ranging from 20 to 120 tons/hour fresh tomatoes.